Production lines
Processes
In addition to offering the traditional spinach processing line, Urtasun has recently introduced important innovations in the processing lines for this product, offering a dry cleaning system as an alternative to the traditional drum, in addition to a water jet cutting system to obtain the final product.
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Receiving area
As well as the usual receiving tanks, we offer a tank designed in three stages in order to receive the harvested and transported product using the latest technologies.
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Dry cleaning area
- Drum separator
- Desanders
- Positive air cleaner
- Negative air cleaner. Innovation system, elimination of insects and small particles, guarantees that the product will be treated with the utmost care, whilst removing any foreign material.
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Washing area
Urtasun has developed specific washers and applies specific technologies for this important area of the process
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Blanching area
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Preparation and cutting area
- Chopper
- Mechanical cutter: from blocks obtained in vertical freezers, we cut them in the requested portions.
- water jet cutting system: major improvement in the processing lines for this product with the High pressure water jet cutting system.
Design and manufacture of solutions