Hydrocutter at customer disposal

Published in News Wednesday, 25 May 2016

Within our solutions for food processing, Urtasun has stabilized itself as an international reference in the development of machinery to cut vegetables with high pressure water.

In our goal to move forward in the customer service, we have enabled a space in our installations to make studies and tests; where the latest generation of vegetable cutting technology has been installed.

One of the most known applications for the hydrocutting by high pressure water, is obtaining vegetable “portions” (like in the spinach case) with the weight desired, once the product is blanched and before to be frozen.

If you are interested in further information about the hydrocutting technology or want to ask for a visit to our installations and verify how the equipment works, do not hesitate to contact us by email This email address is being protected from spambots. You need JavaScript enabled to view it. or by telephone +34 948 70 80 12.

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